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Prima Pizzeria Sample Menu

FOCACCIE
Garlic Bread & Bruscehtta - while you wait

OLIVE ASSORTITE v - £3.90
marinated Mediterranean mixed olives and focaccia served with a balsamic vinegar and olive oil dip

PIZZA AL DOLCELATTE v - £5.90
freshly baked pizza base topped with dolcelatte cheese, sundried tomatoes and fennel seeds

PIZZA AGLIO v - £4.30
freshly baked garlic pizza bread with garlic and rosemary

PIZZA POMODORO v - £4.80
freshly baked garlic pizza bread with tomato sauce

PIZZA MOZZARELLA v - £5.90
freshly baked garlic pizza bread with mozzarella cheese

BRUSCHETTA AL POMODORO v - £4.80
toasted bread with fresh chopped vine tomatoes, garlic, fresh basil and olive oil

BRUSCHETTA GIARDINIERA - £4.80
toasted bread topped with roasted peppers, garlic and olive oil

BRUSCHETTA CON CRUDO - £5.50
toasted bread topped with home made tomato chutney and parma ham

TRIO OF BRUSCHETTA - £5.70
a selection of bruschetta Con Crudo, Giardiniera, and Al Pomodoro

ANTI PASTI

FORMAGGIO FRITTO - £5.30
breaded wedges of matured Brie deep fried and served with cranberry sauce

INVOLTINI VALDAOSTA - £5.95
filo pastry rolled and filled with fresh asparagus, parma ham and fontina cheese served with our homemade chilli dip

FUNGHI ALLA CREMA v - £5.60
mushrooms in a cream, garlic and white wine sauce topped with grated gruyere cheese

INSALATA SICILIANA - £7.50
our homemade seafood salad with calamari, Norwegian prawns, clams, Queen scallops and mussels mixed with olive oil, lemon and giardinera

CALAMARI FRITTI - £6.50
fresh calamari rings, coated in flour and deep fried served with tartare sauce and a lemon wedge

COSTINE DI MAIALE - £6.15
spare ribs in our own special barbeque sauce

PRIMA'S TRIPPIA - £7.90
A combination of king prawns, Involtini and deep-fried calamari with tartar sauce

GAMBERONI GRIGLIATI - £8.50
chargrilled king prawns with lemon, garlic, rosemary and fresh chilli served with a sweet chilli dip

INSALATA ORLANDO - £6.20
pan fried slightly smoked chicken pieces with crispy smoked bacon, onions, mushrooms and peppers served on a bed of iceberg lettuce and topped with our own honey and grain mustard dressing

MELANZANA PARMIGIANA - £6.90
oven baked layers of aubergine with buffalo mozzarella, parmesan, tomato and basil sauce

FUNGHI RIPIENI v - £5.20
deep fried button mushrooms filled with dolcelatte cheese and served with a lemon and garlic mayonnaise

FISH CAKES - £5.85
homemade and served on a bed of mixed leaves with a sweet chilli dip

GAMBERONI MED - £8.50
pan fried tiger prawns with spring onions, chilli and ginger

SOUP OF THE DAY - £3.95

VERDURE
Vegetables & Contorni

VEGETALLI DEL GIORNO v - £1.90
fresh seasonal vegetables

PATATE BOLLITE v - £1.60
boiled new potatoes

PATATE FRITTI v - £1.60
French fried potatoes

SPINACI SALTATI v - £2.35
spinach sauted in butter and parmesan cheese

PISELLI FRANCESI - £2.50
petit pois with smoked bacon and shallots with a touch of cream

PATATE SALTATE (sauted) v - £2.10
deep fried potato slices and rosemary

ZUCCHINI FRITTI v - £2.10
deep fried courgettes

ASPARAGI v - £3.50
asparagus topped with parmesan cheese and clarified butter

FUNGHI TRIFOLATI v - £1.90
sliced sauted mushrooms in garlic

INSALATE
Salads

INSALATE VERDE v - £3.30
iceberg lettuce, green olives, green peppers, asparagus and cucumbers

INSALATE MISTA v - £2.90
iceberg lettuce, tomatoes, cucumbers, peppers and onions with our own dressing

POMODORO v - £3.40
slices of vine tomatoes with red onions and homemade basil oil

CAPRESE v - £5.40
a tower of sliced vine tomatoes, buffalo mozzarella, basil oil and balsamic vinegar

SPECIALITA DELLA CASA
All our specials are served with sauted potatoes with rosemary

POLLO ALLA CREMA - £12.90
tender breast of chicken in a mushroom, cream and white wine sauce

POLLO VENEZIANO - £13.50
pan-fried chicken supreme with king prawns, crab meat, cherry tomatoes and fresh chilli, all in a brandy flambe

POLLO MELANZANE - £12.90
breast of chicken topped with grilled aubergines, parmesan and mozzarella cheese, served on tomato salsa

POLLO ALLA ROMANA - £12.90
pan-fried breast of chicken topped with buffalo mozzarella, parmesan cheese and parma ham in a white wine and sage sauce

POLLO CON ASPARAGI - £12.90
chicken breast in a light butter oven baked and topped with fresh asparagus butter and Parmesan cheese

BISTECCA DIAVOLA - £14.90
sirloin steak topped with fresh chilli, peppers, garlic, mushrooms, onions and fresh herbs

BISTECCA AL FUNGHI - £14.90
pan-fried sirloin steak with mixed button and wild mushrooms in a cream and brandy sauce

FILETTO AL PEPE - £18.50
fillet of beef with cracked black pepper, green peppercorns, with a brandy, cream and demi-glaze sauce

FILETTO NUOVO - £18.50
fillet steak with field mushrooms, crispy pancetta, grain mustard, cream and brandy sauce

FILETTO ALLA PRIMA - £18.50
pan-fried fillet of beef glazed with dolcelatte cheese, parma ham and roasted peppers in a red wine sauce

FILETTO MADEIRA - £18.50
pan-fried fillet of beef with mixed button and wild mushrooms in a full bodied madeira and brandy sauce

SCALOPPA DIJONESE - £12.70
pan-fried pork scallops in a brandy, Dijon mustard, cream and asparagus sauce

SCALOPPA DI MAIALE - £12.70
scallops of pork with smoked bacon, shallots, button and wild mushrooms and dolcelatte cheese in a Madeira sauce

ANITRA AL MIELE - £12.90
roast breast of duck, carved and served in a fresh cranberries, gooseberries, honey, ginger and Gran Marnier sauce

LE PASTE & RISOTTI
All courses can be ordered as a Starter Size at a reduced price of £2.00 per dish

MACCARONI DEL NONNO v - £8.50
tube shaped pasta with courgettes, pesto, dolcelatte cheese and cherry tomatoes in a tomato and parmesan cheese sauce with a hint of chilli

MACCARONI CARBONARA CON ASPARAGI - £8.40
tube shaped pasta with smoked pancetta, asparagus, cream and parmesan cheese

MACCARONI ZIO "ANTONIO" - £8.80
tube shaped pasta with smoked chicken and prawns with tomato and a touch of cream

LASAGNE AL FORNO - £7.90
layers of pasta, baked with bolognese sauce, tomato, cheese and besciamella

CANELLONI DELLA CASA - £7.90
homemade crepes filled with beef and spinach, topped with tomato sauce, besciamella and mozzarella, all baked in the oven

FARFALLE VEGETARIANA - £8.40
butterfly shaped pasta with courgettes, aubergines, peppers, mushrooms, tomato sauce, mozzarella and parmesan cheese, all with a hint of chilli

RISOTTO CON MERLUZZO - £9.90
Arborio rice with smoked haddock, tarragon, shallots and peas in a light cream and parmesan sauce

TAGLIATELLE SICILIANA - £9.90
with tiger prawns, smoked salmon and Sicilian pesto and a 'touch of cream'

FARFALLE SUD - £8.90
butterfly shaped pasta with smoked chicken breast, bacon, peppers and mushrooms, tossed in olive oil and parmesan cheese, all with a hint of chilli

LINGUINE ALLO ZAFFERANO - £10.50
linguine pasta with queen scallops, king prawns, smoked salmon, clams, mussels and peas in a light cream and tomato sauce

LINGUINE GAMBAS - £10.50
with king prawns, calamari, mussels and clams with a hint of chilli in a light tomato and basil sauce

RISOTTO ORTOLANO - £9.80
arborio rice with smoked chicken, fresh asparagus, goats cheese, cream and truffle oil

RISOTTO CAPRI - £11.50
with queen scallops, calamari, clams, mussels and tiger prawns in a lightly spiced tomato sauce

TAGLIATELLE TOTO - £9.50
pappardelle pasta with parma ham, petit pois and wild mushrooms in a cream and parmesan cheese sauce

TAGLIATELLE ANITRA - £9.50
flat noodle shaped pasta with fresh duck, smoked pancetta, wild mushrooms and truffle oil

TAGLIATELLE BOLOGNESE - £7.70
with traditional minced meat sauce

LINGUINE VESUVIO - £8.95
linguine pasta with red onions, garlic, chillies, peppers and prawns tossed in virgin olive oil and chorizo salami

LE PIZZE
All pizzas can be ordered in a smaller size at a reduced price of £2.00

RUSTICA (white pizza) - £8.90
topped with dolcelatte cheese, spinach and smoked chicken

MARGHERITA v - £7.50
with tomato sauce and mozzarella

PEPPERONI - £8.50
mozzarella and tomato topped with chorizo salami

NAPOLETANA - £8.50
tomato, mozzarella, olives, capers and anchovies

VEGETARINA v - £8.20
with tomato and mozzarella topped with mushrooms, onions, spinach, olives and peppers

DEL PELATO - £8.15
with ham, mushrooms, pepperoni, salami and peppers

PRIMA - £9.30
deluxe house special

PANCETTA - £9.30
topped with tomato, mozzarella, smoked bacon, roasted peppers and dolcelatte cheese

FANZAGO (white pizza) v - £8.95
topped with mozzarella, gorganzola, fresh asparagus, sun dried tomato and pesto

DIAVOLO (a spicy one) - £8.90
with salami, peppers, pepperoni, chilli, tabasco, tomato and mozzarella

CALZONE VEGETARIANO v - £9.50
folded pizza filled with capers, onions, spinach, mushrooms, olives, peppers, tomato and mozzarella and topped with tomato sauce

MARINARA - £9.20
topped with tomato, smoked salmon, prawns, clams and anchovies (mozzarella optional)

TROPICALE - £8.30
with ham, pineapple, mozzarella and tomato

AMERICANA - £8.90
pepperoni, onions, tomato, mozzarella and garlic

CALZONE - £9.50
folded pizza base stuffed with ham, mushrooms, spinach, pepperoni and topped with bolognese sauce

FIORENTINA - £9.70
folded pizza base with smoked chicken, spinach, tomato, mozzarella, chedder, parmesan and garlic butter topped with tomato sauce

PANTALONE - £9.20
folded pizza filled with Parma ham, mozzarella, parmesan and sun-kissed tomatoes, topped with hot tomato sauce

DI CAPRA v - £8.50
with goats cheese, caramelised onions, spinach and roasted pine kernels on a light tomato base

PROSCIUTTO - £7.90
ham, tomato and mozzarella

BUONGIORNO - £9.20
with tomato, mozzarella, pancetta (smoked bacon), mushrooms and free range eggs

EARLY BIRD SET MENU

FISH CAKES
Homemade and served with tartare sauce

COCKTAIL DI GAMBERETTI
(The old favourite Prawn Cocktail)

FUNGHI AGLIO
Sauteed mushrooms with garlic butter, lemon and white wine

BRUSCHETTA
Topped with fresh chopped vine tomatoes, garlic and basil

ZUPPA DI GIORNO
Homemade soup of the day

FORMAGGIO FRITTO
Deep fried Brie with warm cranberry sauce and crusty bread

LINGUINE SCOGLIO
With prawns, calamari, mussels and clams with a hint of chilli in a light tomato and basil sauce

POLLO ROMANO
Pan fried chicken breast topped with Parma ham and mozzarella in a demiglaze and white wine sauce

LEMON SOLE GOUJONS
Served with mixed leaves and tartare sauce

PAN FRIED CALFS LIVER
With onion, smoked bacon in a red wine sauce

MAIALE
Scallops of pork fillet with smoked bacon, mushrooms, shallots and Dolcelatte cheese in a Madeira sauce

PIZZA
Please select a Pizza of your choice from our main menu and a side order

RISOTTO CON MERLUZZO
Arborio rice with smoked haddock, tarragon, shallots and peas in a light cream and parmesan sauce

SIDE ORDERS
Mixed salad or a selection of potatoes or vegetables

PIZZA - £5.90

MARGHERITA
With a tomato base, topped with mozzarella

PEPPERONI
Mozzarella and tomato base topped with chorizo salami

TROPICALE
Mozzarella and tomato base with ham & pineapple

VEGETARIANA
Mozzarella and tomato base topped with mushrooms, onions, spinach, olives and peppers

FUNGHI
With mushrooms on a bed of tomato and bubbling cheese

NAPOLETANA
Tomato, mozzarella, olives, capers and anchovies

DI CAPRA
With goats cheese, caramalised onions, spinach and roasted pine kernels on a light tomato base

AMERICANA
Pepperoni, red onions, tomato base topped with mozzarella and garlic

DEL PELATO
Mozzarella and tomato base topped with salami, pepperoni, mushrooms and peppers

DIAVOLO (a spicy one!)
With salami, pepperoni, peppers, chilli, Tabasco sauce on a bed of mozzarella and tomatoes

AL TONNO
Mozzarella and tomato base topped with tuna fish, red onions and sliced vine tomatoes

PROSCIUTTO
With roasted ham, tomato base on a bed of bubbling mozzarella

PASTAS - £5.90

LASAGNE
Layers of pasta, baked with bolognese sauce, tomato, cheese and Besciamella

CANNELLONI DELLA CASA
Home-made crepes filled with veal, beef and spinach, topped with tomato sauce, besciamella and mozzarella - all baked in the oven

SPAGHETTI VONGOLE
With garlic, chilli and clams in a tomato and white wine sauce

MACARONI TIN TIN
Tube shaped pasta tossed in a bolognese sauce with cream, ham and petit pois

FARFALLE VEGETARIANA
With courgettes, aubergines, peppers, mushrooms, tomato sauce, mozzarella and parmesan cheese with a hint of chilli

PASTA BOLOGNESE
With mince meat and tomato

MACARONI CARBONARA
With pancetta, cream, egg yolk and parmesan cheese

MACARONI MAFIOSA
With pepperoni, red onions, tomato sauce and a hint of chilli

MACARONI MUSCINE
With mushrooms, petit pois, ham and cream sauce

PASTA PUTTANESCA
With olives, capers, anchovies, chilli and garlic in a spicy tomato sauce

PASTA AL TONNO
With olives, tuna fish and garlic in a tomato sauce

MACARONI BOSCAIOLA
Tube shaped pasta with white wine, wild mushrooms, smoked ham strips, fresh herbs in a tomato and cream sauce

FARFALLE SUD
Butterfly shaped pasta with smoked chicken breast, bacon, peppers and mushrooms, tossed in olive oil and parmesan cheese, all with a hint of chilli